Kitchens for Good’s summer-time apprentice celebration saw 11 individuals graduate from the full apprenticeship program and 23 students promoted from in-class training to on-the-job training. Our 11 graduates have been working at some of San Diego’s top hotels and restaurants…
This issue celebrates the first anniversary of Kitchens for Good SHOP in Pacific Beach, updates to our Apprenticeship programs, including a new Baking cohort and an enhanced Hospitality curriculum. As well as the exciting news about our new Micro-enterprise program.…
Read our Winter Newsletter to catch-up with what’s been going on at Kitchens for Good. In this issue, hear about the exciting updates to our Baking Apprenticeship, Apprentice accomplishments and get up close and personal with a few of our…
Read our September Newsletter to catch-up with what’s been going on at Kitchens for Good. In this issue, learn about Apprentice accomplishments, get up close and personal with our Apprenticeship Program instructors, check out our kitchen makeover, learn about the woof-tastic…
We’ve relaunched the Kitchens for Good Newsletter. In the Summer issue, we’re filling you in on what’s been happening at Kitchens for Good including some major updates to our programs. So what are you waiting for? Click below to read…